Set Lunchtime Menu Kings Arms Set Lunchtime MenuAvailable Monday to Saturday 12.00pm until 2.00pm2 Course £25 / 3 Course £30 To Start SHERINGHAM LOBSTER BISQUE saffron & garlic aioli, parmigiano reggiano CHICKEN LIVER & BRANDY PARFAIT toasted brioche, cherry gel, spiced walnut, apple & sultana chutney TASTES OF NORFOLK BEETROOT (V) baby beets, french goats cheese, raspberry, balsamic & hazelnut Mains ROSEMARY BAKED FREE RANGE CHICKEN BREAST rosti potato, tender stem broccoli, wild mushrooms, madeira cream ROASTED FILLET OF NORTH SEA COD cromer crab cake, baby spinach, chorizo & butterbean cassoulet, caper & tomato tapenade ROASTED ITALIAN POLENTA (V) celeriac, globe artichoke, wild mushroom, fondant potato, broccoli, rosemary cream Dessert GINGER & APPLE PUDDING muscovado butterscotch sauce, banana ice cream, toasted hazelnuts FIG LEAF PANNACOTTA burnt norfolk honey, pink grapefruit, yogurt sorbet, fig chutney SELECTION OF LOCAL & EUROPEAN CHEESE Tomato & onion chutney, artisan biscuits & grapes Call to book a table